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Washington, D.C. -- Tuesday, June 16, 2020

Sara Polon, the owner of Soupergirl, scans cook Ilduvinia Diaz for an elevated temperature during a weekly Covid-19 testing at her store in the Takoma neighborhood of Washington, D.C.

From the story:
Small businesses across the country are testing workers for Covid-19 as they reopen, but are struggling with the costs of doing so, wary employees and a lack of clarity from public health officials on how frequently to test.

CREDIT: Alyssa Schukar for The Wall Street Journal
Slug: “SBTEST”
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Washington, D.C. -- Tuesday, June 16, 2020<br /> <br /> Sara Polon, the owner of Soupergirl, scans cook Ilduvinia Diaz for an elevated temperature during a weekly Covid-19 testing at her store in the Takoma neighborhood of Washington, D.C.<br /> <br /> From the story:<br /> Small businesses across the country are testing workers for Covid-19 as they reopen, but are struggling with the costs of doing so, wary employees and a lack of clarity from public health officials on how frequently to test.<br /> <br /> CREDIT: Alyssa Schukar for The Wall Street Journal<br /> Slug: “SBTEST”<br /> 57068
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