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Indianapolis, Indiana -- Sunday, April 16, 2017

Mark Elliott cooks ribs for an Easter dinner with friends and family at his Indianapolis home. Elliott has traveled back and forth to Mexico as his company Rexnord Bearings moves its operations to the country. Elliott is training his replacements.


CREDIT: Alyssa Schukar for The New York Times
30205324A

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Alyssa Schukar
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Indianapolis, Indiana -- Sunday, April 16, 2017<br /> <br /> Mark Elliott cooks ribs for an Easter dinner with friends and family at his Indianapolis home. Elliott has traveled back and forth to Mexico as his company Rexnord Bearings moves its operations to the country. Elliott is training his replacements.<br /> <br /> <br /> CREDIT: Alyssa Schukar for The New York Times <br /> 30205324A
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